Happy Wednesday Lovelies!
Today's recipe is the type of light meal I love to make for a summers evening. It's bursting with fresh flavours from the abundance of herbs in the dish, coupled with the zesty twang from the lemon zest, juice & chillies in the dressing for the beans. The perfect compliment to the tuna steaks.
|fresh herbs from my garden|
|try to use as good quality tuna as you can find|
Have a yummy Wednesday Lovelies!